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Rump Steak (6oz)

One of our popular cuts of frying steak, rump steak always has a layer of fat on one side making it perfect for BBQs.

Availability: In stock

£2.50

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Product Description

Details

FullDescription More taste than a fillet steak but with a more firm texture, our Scottish Rump Steaks are properly matured and are great for frying, grilling or barbecuing. This is the traditional rump steak, cut from the D-rump and also known in Scotland as a Popeseye steak. Due to the relative thinness compared to others steaks it cooks quickly, especially when pan fried. Our award winning butchers here in Carnwath expertly cut the beef by hand to our customer's requirements. Only cattle born and raised naturally and predominantly grass fed in Scotland are used for Smiths Beef and we have full traceability to farm and feed.

Nutrition Information:

Calories

175

Total Fat

10g

Saturated

4g

Polyunsaturated

0g

Monounsaturated

0g

Trans

0g

Cholesterol

0mg

Sodium

51mg

Potassium

0mg

Total Carbs

0g

Dietary Fibre

0g

Sugars

0g

Protein

20g

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About Smiths

Smiths Direct deliver the finest products, right to your door, whilst maintaining with the traditions and commitment to quality of the butcher shop. We will guarantee to give you the highest quality meats, on time every time. Smiths Direct team work together build with trust and integrity that you deserve.

Smith’s Butchers believes “Perfection is standard” at all times.

Gourmet beef at its finest delicious tasting beef with absolutely no fat..

Smiths Meat is the best choice for all your Family, freshly hand made by Smiths Direct our own recipe. .

If you have any questions please CALL US ON 01236 324 207